First Post September 11, 2007

I, for one, welcome our new embryonic overlord.

Mmm..Perogies. And Gym. September 11, 2007

Perogies were good.

Because perogies aren’t awful enough for you already, I added cheese, onions and smokies to my package.  BBQ for a few minutes and tasty dinner was made.

I went to the gym with Chris tonight.  Tuesdays and Thursdays from 8-10ish is gym time again for me.  I’m going to start a related blog to track my progress and fitness goals.  It’ll show up in the sidebar under links eventually.

Time for some work on my story - it’s been trickling around in my head for about 14 years now, so perhaps it’s time it saw a little bit of daylight.  Not too much though.  I may post excerpts here if there is anything I think is worth excerpting.  I’m expecting this to take a long time though, as I don’t get much solo time when my mind is awake and I can be in front of a computer.  Yeah story, see you in another 14 years.  Rough draft.

Barbecued Perogies September 11, 2007

Place CHEEMO Perogies on a double layer of aluminum foil. Dot liberally with butter or margarine and season with salt and pepper. Add 1-2 tbsp. water. Add chopped or sliced onions if desired. Wrap loosely, but be certain to seal the edges of the foil. Place on low to medium heat on the BBQ. Turn frequently. Cook for 10 – 15 minutes.

Nabbed from, obviously enough, cheemo.com

Mmmm…Perogies!